Sunday, September 9, 2012

Biscoff Spread (Cookie Spread)


 I’ve been starting to see it more and more in the spread isle of grocery stores. It’s practically a joke it’s so good.
It’s one of those things where it’s almost too obviously going to be good it’s not even worth trying (like the cookie dough brownies I made over spring break). I mean come on its crushed up cookies turned into a spread in a jar. It doesn’t get better than that… you might as well call it cookie dough.

Spread it on a banana or on a piece of toast or do what I do and just grab a spoon and dive in. 

No comments:

Post a Comment